Description
Advantame is a high-intensity, zero-calorie sweetener that is 20,000 times sweeter than sugar, approximately 100 times sweeter than aspartame, and more heat stable than aspartame. It is an N-substituted derivative of aspartame made from aspartame and vanillin, providing a clean, sweet taste without the added calories.
Advantame is heat-stable and pH-stable, making it ideal for use in a variety of baked goods, beverages, and other food products. It can withstand temperatures up to 240°C (464°F), ensuring that its sweetness remains intact even during high-temperature processing. Additionally, it is keto-friendly and safe for individuals with phenylketonuria (PKU). Try Advantame for a sweet taste without the added sugar and calories.
Specification:
CAS No.: 714229-20-6
EU No.：E969
Chemical formula: C24H30N2O7·H2O
Chemical name:
N -[N -[3-(3-hydroxy-4-methoxyphenyl)propyl]-[alpha]-aspartyl]-L-phenylalanine 1-methyl ester, monohydrate.
Appearance: White to off-white powder
Assay( dry basis) w/%: 97.0~102%
Specific rotation: -45.0° ~ -38.0°
Advantame acid w/%: 1% max.
Total other related substances: 1.5% max.
Mositure: 5% max.
Residue on ignition(Sulfated ash): 0.2% max.
Pb: 1 ppm max.
As: 1 ppm max.